I was browsing some food blogs last night and came across a shrimp and green onion egg scramble. I can't remember the name of the blog otherwise I would link it here.
The ingredients were on hand and it was one of those dishes that is easy to prepare. All I needed were 2 eggs, a stalk of green onion, about 5 shrimps, a pinch of salt, a sprinkle of pepper and a little oil.
And that was what I whipped up for my lunch today. Nice and light.
2 comments:
this is my favourite dish!!hop over my kitchen I have somehting for you!!
I think I will fix more of this dish next time! It is light, except I have to watch the egg intake a bit. Haha, gotta watch that cholesterol!
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